Buying guide for a Perfect blender for your kitchen

A working person has very little time left to prepare food. He equips his kitchen with modern appliances, with which you can quickly prepare various dishes.

All devices should be functional, convenient and economical. You can not allow the device to take up a lot of space, since the kitchen area in a standard apartment is small. And in this article, we will look at how to choose the right blender for the home and what to look for when buying.

How to choose a good blender for the house?

A good helper in the kitchen will be a blender. It will help in a matter of minutes to grind products, replacing grater, knives and other kitchen items.

If you haven’t purchased this marvel of technology yet, chances are you didn’t have a reliable source of information. This article contains all the information, thanks to which you can easily choose the model that suits you best.

 

Principle of operation

The functionality of the blender depends on the quality of the electric motor. The more powerful the motor, the faster it will rotate the knife, the faster the products will be cut.

Regardless of the power of the device, the essence of its work is the same: knives cut products. If the blender has several nozzles, with their help you can beat egg whites, chop ice, prepare healthy cocktails, grind nuts, and perform other actions.

 

Variety

The device on sale is of two types: stationary, submersible. Which blender is better to buy? Consider both options in more detail, highlighting all their advantages and disadvantages.

 

Stationary

This type is a plastic or metal stand with an electric motor, on which the container is installed, in it the products are cut. In the stand there is a motor, and on top there is a control panel.

For the operation of such a unit, you need to load the container, install it on the stand, select the desired program (if there are settings) and turn it on. Such a stationary device is more rational to use when sauces, puree, etc. are prepared with its help.

Its main advantage is independent work, during which you do not need to take part and make efforts. In addition, a big plus of stationary blenders is the power, which will be greater than that of submersible models.

Such models are cheaper, and in most of them there is a function of self-cleaning. This is a big plus, since the hostess will not be afraid to cut herself with knives during washing the unit.

Stationary models have drawbacks. Since the unit is designed for processing large volumes, then it takes up a lot of space in the kitchen. If you process small portions of products in it, then the knife will most likely not be able to come into contact with the entire portion. The products will simply remain smeared on the wall.

A stationary blender can perform the following:

  • beat cream or proteins;
  • grind meat, cheese, fruits, vegetables or ice;
  • prepare cream soup, smoothies or cocktails.

 

Bowl selection

Each container will have its advantages and disadvantages. If earlier the device with a plastic container was cheaper than with glass, now the situation has changed slightly.

Proven manufacturers produce plastic containers of good quality, which do not darken with time and do not absorb a bad smell. A unit with such a capacity will be expensive.

If you have made your choice in favor of a stationary device and want to buy this type, you need to pay attention to the material of manufacture of the bowl.

  • The glass container will not absorb foreign odors, will not darken with time. Hot products can be put into it.
  • The plastic container will be much lighter, it will not break. But over time, scratches may appear on it, it may darken.

The glass container looks more beautiful, besides it is environmentally friendly. But if you break it, it will be problematic to find exactly the same.

No less important indicator is the volume of the bowl. If the blender is bought for home use, the volume of the bowl should be 1.5-2 liters. Each manufacturer produces devices with such a volume of bowls – it is not a problem to choose.

 

Submersible blender

Such a unit has a completely different design. It has an oblong shape, on one side of which a rotating knife is installed, and on the other side, serving as a handle, there is a motor.

The case can be metal or plastic. The plastic case is easy to clean, does not weigh down the structure. In addition, on sale it can be in different colors.

Submersible blender – which is better to choose? Models that are more expensive can have a steel or aluminum body. There are glossy and matte surfaces. Experts recommend opting for a matte surface, since fingerprints and stains from products will constantly remain on the glossy one.

Some models are equipped with a container in which whipping of products is provided. If you bought a blender without a container, any other convenient and deep bowl or pan can replace it.

The submersible model is designed for grinding or whipping a small portion of products. It is multifunctional, compact and mobile. She can independently in the process of work to change the position of the knife, which can not be said about the stationary model.

The power of such equipment may be different, but it will be less than that of a stationary device. This is a significant disadvantage. In any case, buying a manual unit, choose a power of at least 300 watts. The more powerful the device, the faster it grinds food and meat.

To prepare food and cocktails at home, you need a device that will have 5-7 speeds. The number of speeds will directly depend on the power of the device. A blender with low power has 1-2 speeds, and in powerful units they can be up to 15. For example, to make minced meat from meat, low speed is enough. If the work is done at high speed, instead of minced meat, you can get pasta.

 

Equipment and functions of the submersible model

There are modes: pulse, smooth adjustment, turbo mode. An expensive device of a well-known company will have not only high power, but also many speeds. Decide whether to overpay for features that you simply will not use.

The disadvantage of such a model can only be that it must be hidden in a box every time after use and removed from the table. And if you take a small container, whipping different foods and meat will be accompanied by splashes flying in all directions. This should be taken into account when choosing the right capacity for work.

If the device needs to be used for a long time, it will be difficult, since it constantly needs to be held in your hands. The length of the power cord is also important. The device will be extremely inconvenient to work if the length of the cord is less than 1 meter.

Depending on the manufacturer and the price of the device, a different number of nozzles and containers will be attached to the blender. The most popular are the following:

  1. Measuring cup – in the kitchen it will be simply indispensable even as an independent container. If it is made of plastic, it will not break in the near future.
  2. The shredder is a standard nozzle in the form of knives, with the help of which products are crushed. It is a container with a lid, at the bottom of which knives are installed. The usual material from which it is made is plastic, but there is also metal. In some shredders in the lid there are holes in which you can pour or top up the ingredients without turning off the device.
  3. Whisk – thanks to this nozzle, an old mixer can be given to someone. Suitable for whipping liquid dough, cream and eggs. With it you can make a wonderful dough for pancakes.
  4. Mill – with its help you can effectively grind the smallest portions.
  5. Vacuum pump – with its help you can pump out air from a special container, create a vacuum. So the food will be stored much longer.
  6. Shredding – nozzle is designed for cutting vegetables and fruits, as well as some varieties of cheese.

The product is intended for the preparation of:

  • cream soup;
  • mousse;
  • milk or fruit shake;
  • breadcrumbs;
  • minced meat;
  • whipped cream.

How to choose a submersible blender for the house? After reading the information, it will be very easy for you to decide. The main thing is that the technique is powerful and reliable, suitable not only for whipping cocktails.

 

What to consider when choosing? Which one to buy?

Popular manufacturers

Having decided on the types of apparatus, you need to consider the firms of this technique. The most famous: Braun, Bosch, Philips.

Braun is a German company that produces high-quality equipment. Their blenders have a large number of functions and modes. They created a device that can be used in nature – a wireless model.

Bosch is another German company – a quality manufacturer of home appliances. The devices are silent and durable, and for blenders invented a knife with four blades and a shredder for greenery.

The company Philips produces a wide range of household goods of high quality. Like the two previous firms, this company is also famous. Blenders of this brand are characterized by low weight and compactness. Containers for grinding products are made of high-quality material, in which hot ingredients can also be processed.

There are other, not so popular firms. Among them:

  • Moulinex;
  • Kenwood;
  • Zelmer;
  • Tefal;
  • Redmond;
  • Vitek, etc.

In their assortment there are submersible and stationary models. Firms offer not only budget options for the unit, but also models that can replace in the kitchen:

  1. mixer;
  2. coffee grinder;
  3. meat grinder.

Models will differ not only in the name of the company and appearance, but also in the material of the case, the number of nozzles, power and speed. Only you will be able to determine the model that you really need, since only you know how you will use it.

 

Useful expert advice

If you decide to buy a blender, first make an inventory in your kitchen. If you have a mixer, you don’t need a whisk nozzle. When there is a coffee grinder, you do not need a mill nozzle.

And if you have been baking bread in a bread maker for a long time, you do not need a nozzle to prepare the dough.

When choosing a unit, pay attention to the fact that the knife mount should be on a high-strength plate. This will allow you to use the device for a long time, despite the high loads.

A stationary device during operation can vibrate strongly, which over time begins to irritate. To prevent this from happening, you need to choose the right unit on suction cups or on rubber legs.

Powerful units can grind both soft and hard products. If the equipment of two blenders is the same, and the power is different, a more powerful model will be more expensive.

Experts recommend for large families and for production purposes to choose a model of a stationary blender. And if you use it at home and do not really load it, the model of the submersible unit will do.

Before buying any equipment, carefully read reviews about it. If the store did not have the model you have chosen, do not be upset. You need to pay attention, remember, and it is better to write down the names of blender models recommended by the consultant. At home on the Internet to read all the advantages and disadvantages of the proposed models, and only then make your choice.

Experts advise for a small family to buy a submersible unit. In addition, in a small kitchen, he will be an excellent assistant.

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